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Recipe: Sauteed Cabbage & Onions
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Categories
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Side Dishes
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Vegetables
Ingredient
Qty.
Unit
onion, cut in ribbon shape
1
Each
garlic, clove
1
Each
cabbage, medium
1
Each
salt and pepper, to taste
1
Each
caraway seeds
1
Teaspoons
paprika, to taste
1
Each
parsley, to taste
1
Each
bacon drippings or olive oil
1
Tablespoons
Directions
1)
Saute onion in butter. Then add garlic and cabbage. Simmer 20 min.
2)
Add remaining ingredients.
3)
Serve w/ baked potato and Polish sausage.
Yield
Cook Time
Not specified
Not specified
Source
BYU ED. Week
Contributed by:
paulee95
Created on:
10/17/2013 8:33:54 AM
Last modified on:
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