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Recipe: Crepe Pro Crepe Recipe
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Ingredient
Qty.
Unit
flour
1 1/4
Cups
milk
1 1/3
Cups
salt
1/4
Teaspoons
large eggs
3
Each
melted butter
4
Tablespoons
vanilla
1
Teaspoons
Directions
1)
Blend together
2)
if possible, refrigerate at least 30 minutes before use.
Yield
Cook Time
Not specified
Not specified
Source
Crepe Pro
Contributed by:
Wendy
Created on:
3/30/2021 6:54:05 PM
Last modified on:
8/4/2021 9:34:45 AM
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