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Recipe: Sour Cream Enchiladas Printer Friendly
Categories
All Categories>Main Dishes>Beef
Ingredient Qty. Unit
ground beef or turkey, browned w/ chopped onion 1 Pounds
Cream of Chicken soup, can 1 Each
water 1/4 Cups
sour cream, small carton 1 Each
green chili, small can, chopped 1 Each
Directions
  1) Mix together soup, water, sour cream, and chili.
  2) Put a tablespoon of soup mixture on a flour tortilla. Top with meat mixture. Roll tortilla and place in baking pan.
  3) When pan is full, spread the remainder of the mixture on top. Sprinkle grated cheese on top. Put in 350 degree oven until bubbly (20-25 minutes.)
Yield Cook Time
1 serving Not specified
Source
Dee Hartman
Contributed by:
paulee95
Created on:
12/27/2009 11:52:55 PM
Last modified on:
12/27/2009 11:52:55 PM
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