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Recipe: Mustard Italian Salad Dressing Printer Friendly
Categories
All Categories>Sauces
All Categories>Salads
All Categories>Sauces>Salad Dressings
Ingredient Qty. Unit
egg 1 Each
rice wine vinegar no subs 3 Ounces
Dijon mustard 1 Tablespoons
garlic clove pressed 1 Each
Olive oil 1 Cups
salt pepper 1 Each
Italian Seasoning 1 Teaspoons
Directions
  1) I usually make two cups and just use one egg. Mix with a high speed blender to homogenize.
Yield Cook Time
1 bottle Not specified
Source
Dave Miller
Contributed by:
paulee95
Created on:
12/23/2009 5:50:02 PM
Last modified on:
12/23/2009 5:50:02 PM
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