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Recipe: Honey Butter Printer Friendly
Categories
All Categories>Breads
All Categories>Sauces
All Categories>Sauces>Other
All Categories>Breads>Other
Ingredient Qty. Unit
butter 1/2 Cups
vanilla 1/2 Teaspoons
honey 1/2 Cups
Directions
  1) 1/2 cup butter, softened
  2) ½ teaspoon vanilla
  3) ½ cup honey
  4) Whip softened butter until light and fluffy (this is the trick). Add vanilla and honey gradually. Beat for 20 minutes (I just beat til light and fluffy) . Makes 1 cup.
Yield Cook Time
1 cup Not specified
Source
www.realmomkitchen.com
Contributed by:
Ben
Created on:
11/20/2009 7:13:42 AM
Last modified on:
2/25/2011 12:09:54 AM
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